The Wüsthof Gourmet 7" Hollow Edge Santoku is a high-carbon stainless steel knife designed for precise slicing of vegetables, fish, and proteins with its thinner blade and 10-degree cutting edge. The hollow edge creates air pockets that help prevent food from sticking, making it useful for home cooks and professionals who want a practical alternative to a traditional chef's knife. It features a durable synthetic handle and comes with a lifetime warranty.
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WÜSTHOF GOURMET SERIES – 7" Santoku Knife with synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value
RAZOR SHARP – High Carbon Stainless Steel Blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
WÜSTHOF SANTOKU KNIFE – The GOURMET 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food that gently pushes food off the blade
DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
