Wood's Traditional Vermont Maple Syrup offers a choice between Dark Robust and Amber Rich varieties, both made from 100% pure Vermont tree sap with no additives or preservatives. Produced by a fourth-generation family operation, this 8 oz plastic jug works well for pancakes, waffles, baking, marinades, and cocktails, making it handy for home cooking or travel.
Wood’s Traditional Vermont Maple Syrup – Pure Maple Syrup from a Fourth-Generation Family Sugarbush | Dark Robust or Amber Rich | Natural, Additive-Free Sweetener | 8 oz Plastic Jug
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Authentic Vermont Maple Syrup – Choose between Dark Robust for a bold maple flavor or Amber Rich for a light and smooth taste, both made with 100% pure Vermont tree sap.
Fourth-Generation Craftsmanship – Produced by a family that’s been sugaring for over four generations, ensuring unmatched flavor, consistency, and care in every batch.
Convenient Plastic Jug – Lightweight and portable, ideal for everyday use, camping, travel, or gift baskets.
No Additives, Just Nature – Made with one ingredient: pure Vermont maple sap. No preservatives, thickeners, or artificial flavors.
Versatile and Flavorful – Perfect on pancakes, waffles, oatmeal, yogurt, in marinades, cocktails, baked goods, and more.
