Whole Earth's monk fruit and erythritol blend works as a one-to-one sugar substitute for baking, cooking, and beverages, making it practical for anyone managing carb intake or following keto and paleo diets. The zero-calorie sweetener has a low glycemic index and suits those with diabetes or looking to reduce sugar consumption. It comes in a 12-ounce pouch designed for regular kitchen use.
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Monk Fruit and Erythritol Sweetener: We blend monk fruit extract with erythritol, a sugar alcohol derived from non-GMO corn. This plant-based sugar alternative blend measures 1-to-1 just like sugar
Plant Based Sweetener: Whole Earth Monk Fruit Sweetener with Erythritol can be used as a sugar substitute in cooking and baking or as a zero calorie, low carb sweetener for coffee, tea, smoothies, and more
Low Glycemic Index: This Monk Fruit and Erythritol sweetener has a low glycemic index and is easily swapped for sugar in recipes. Suitable for keto friendly, paleo, and low carb diets. Suggested serving size is 2 tsp (8g)
Zero Calories: Using Whole Earth sweetener can help support your healthy lifestyle as you cut back on sugar, calories and carbs without losing sweetness and flavor. Suitable for diabetic diets
Whole Earth Plant Based Sweeteners: Our low and zero calorie plant based sugar substitutes are great for coffees, teas, cocktails, baked goods, and snacks. Available in packets, liquids, bulk pouches and jars
