Vermont Maple Syrup's 64 oz bottle of Grade A amber syrup works well for anyone looking to sweeten breakfast staples like pancakes and waffles, but also serves as a versatile ingredient for glazes, marinades, and yogurt toppings. Made from a single ingredient with no additives, it's certified organic and accommodates multiple dietary needs including vegan, gluten-free, and paleo diets.
Vermont Maple Syrup - 64 oz Grade A, Amber Rich Organic Maple Syrup - 100% Pure and Authentic Maple Syrup for Pancakes, Waffles and More - Nut free, Gluten Free, Vegan, Paleo
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Decadent, Rich, and Full Bodied - Our authentic Vermont maple syrup will bring wholesome goodness to your breakfast table. This pancake syrup is made from just 1 ingredient – real maple syrup from our farm in Vermont.
Amber Rich, Grade A Quality - Our amber maple syrup is taken directly from nature. This real maple syrup from Vermont contains no additives, preservatives or chemicals. Treat yourself to nature’s decadent, nourishing sweetener.
Explore a Wide Range of Delicious Options - For more than just breakfast syrups & toppings. Add this organic syrup to yogurt, salad dressings, marinades, glazes, oatmeals and more! Drizzle this pure syrup over ice cream for a delicious treat you will love!
Enjoy a Variety of Health Benefits - Real maple syrup has a range of surprising health benefits. This maple syrup grade A has 24 natural antioxidants. Our pancake syrup has riboflavin, zinc, magnesium, calcium, and potassium and scores low on the glycemic index.
Certified Organic and Vegan - Our amber rich, like our maple syrup dark amber, is pure, simple and highly nourishing. Our grade A maple syrup is made in an allergen-free facility and is gluten-free, nut-free, low fodmap and paleo.
