Spice Profile's Ceylon cinnamon is a single-ingredient organic powder that brings mild, gently sweet warmth to coffee, oatmeal, smoothies, and baking without overpowering other flavors. Third-party tested for purity and heavy metals, it's steam sterilized and comes in a resealable 4 oz pouch—ideal for cooks who want true cinnamon without additives or fillers.
Spice Profile Organic Ceylon Cinnamon Powder, Lab Tested, 4 oz | Fine ground Cinnamomum verum with mild, delicate flavor for coffee, oatmeal, smoothies, baking & more
As an Amazon Associate we earn from qualifying purchases. You'll be redirected to Amazon to complete your purchase.
100% USDA CERTIFIED ORGANIC CEYLON CINNAMON POWDER: Made with one simple ingredient—100% USDA Certified Organic Cinnamomum verum, also known as true cinnamon. No added sugar, fillers, artificial flavors or preservatives.
THIRD-PARTY TESTED CEYLON CINNAMON: Every batch is tested across 250+ quality and purity parameters, including heavy metals and pesticide residues. Lab results are available for added transparency.
MILD, DELICATE & WARM FLAVOR: Ground Ceylon cinnamon powder brings a mild, gently sweet flavor with warm and lightly citrusy notes. Use it in sweet and savory recipes when you want cinnamon flavor without overpowering other ingredients.
CINNAMON POWDER FOR COFFEE, OATMEAL & BAKING: Sprinkle over oatmeal, yogurt or fruit; stir into coffee, tea or hot chocolate; or blend into smoothies. Start with 1/8 to 1/4 teaspoon and adjust to taste. For baked goods, follow your recipe.
STEAM STERILIZED: This organic ground cinnamon is steam sterilized and never irradiated. Add it to your everyday spice collection for breakfast bowls, baking and savory cooking.
HOW CEYLON CINNAMON MIXES: Finely ground cinnamon naturally disperses rather than fully dissolves in liquids. Stir well into hot beverages or blend into cold drinks and smoothies for more even mixing.
RESEALABLE POUCH FOR CONVENIENT STORAGE: Packed in a 4 oz resealable pouch. Reseal after each use and store in a cool, dry place away from heat, moisture and direct sunlight to help protect aroma and flavor.