Pura Grove Organic Balsamic Vinegar of Modena IGP Certified, No Sugar Added

Editor's overview

Pura Grove's organic balsamic vinegar of Modena is IGP certified and aged 10 years in wooden barrels, making it suitable for finishing dishes like caprese, roasted vegetables, and grilled meats. The no-sugar-added formula delivers a naturally sweet, thick pour without artificial colors or thickeners, appealing to cooks seeking a traditional, minimalist vinegar for drizzling and dipping.

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Pura Grove Organic Balsamic Vinegar of Modena IGP Certified, No Sugar Added

Pura Grove Organic Balsamic Vinegar of Modena IGP Certified, No Sugar Added

$34.99

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  • Organic Balsamic Vinegar: Pura Grove balsamic vinegar of Modena is crafted for salads, marinades, dipping, drizzling and finishing
  • IGP Certified Modena Vinegar: Crafted in Modena, Italy and IGP Certified, with the origin and standards shoppers expect from balsamic vinegar of Modena
  • Aged 10 Years in Wooden Barrels: Slow aged in traditional wooden barrels for deep balsamic character, balanced acidity and a naturally sweet finish
  • Thick, Rich Pour: The slow-pouring texture clings to caprese, roasted vegetables, cheese boards, grilled meats, fruit, pizza and bread
  • No Sugar Added: Made with no sugar added, no added colors and no thickeners, then COA tested and packed in a 16.9 fl oz opaque glass bottle

Product details

  • size: 16.9 Fl Oz (Pack of 1)
  • unit Count: 1
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