Pepperwood Organics' stone-ground tahini is made from 100% organic, unhulled sesame seeds with no added salt, making it versatile for hummus, dips, dressings, and smoothies. It's certified organic, kosher, vegan, and gluten-free, suiting those following paleo and keto diets. The silky texture and nutrient density—including calcium, iron, and omega fatty acids—appeal to home cooks seeking whole-food ingredients for Middle Eastern dishes and beyond.
Our tahini is ideal for the preparation of Hummus and Baba Ghanoush. It can be eaten on its own, whipped into a dip, added to a smoothie, spread on a toast or drizzled over just about anything.
