Nature's Eats Superfine Blanched Almond Flour is a single-ingredient flour made from California almonds, designed for home bakers working with gluten-free or keto recipes. The superfine texture works well in cookies, breads, muffins, and pancakes, while each 16 oz bag delivers 3g of plant protein per serving. It's Non-GMO Project Verified and Star-K Kosher certified, making it suitable for various dietary preferences and restrictions.
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SUPERFINE TEXTURE FOR BAKING: Finely ground blanched almond flour creates a smooth texture for cookies, breads, muffins, pancakes, cakes, pastries and baked treats for everyday baking at home each day
100% BLANCHED ALMOND FLOUR: Made with one simple ingredient from premium California almonds, this flour provides 3g of plant protein per serving for cooking, baking and homemade recipes for daily use.
GLUTEN FREE & KETO FRIENDLY: A versatile flour for gluten-free and low-carb recipes, ideal for breakfast favorites, baked treats, savory dishes and homemade meals for everyday cooking and baking needs
NON-GMO & KOSHER CERTIFIED: Non-GMO Project Verified and certified kosher by Star-K, this almond flour offers clearly labeled ingredients for cooking, baking and meal preparation at home for daily use
16 OZ PANTRY STAPLE: Each 16 oz bag contains approximately 4 cups of almond flour for baking cookies, pancakes, breads, crusts, muffins, cakes and other delicious homemade desserts for baking at home.
