NaturaleBio's ceremonial-grade matcha comes from Uji, Kyoto's premier growing region, made from first-harvest leaves shade-grown for 30 days and stone-ground to preserve nutrients and color. It's ideal for anyone seeking a cleaner caffeine alternative with L-theanine for focused calm without jitters, whether whisked traditionally or blended into lattes. The organic powder contains no additives, pesticides, or synthetic fertilizers, offering pure matcha for daily mindful rituals.
NaturaleBio Ceremonial Grade Matcha Powder Organic 1oz. Matcha Green Tea Powder. From Uji, Kyoto for Traditional Japanese Tea Ceremony. Matcha Powder Free of Added Sugars and Preservatives.
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Ceremonial grade from Uji, Kyoto Sourced from Japan’s most renowned matcha region. First harvest leaves, traditionally picked in mid-May, are shaded for 30 days under black canopies to protect them from direct sunlight.
100% organic, nothing added 0% pesticides, 0% synthetic fertilizers, 0% additives, 0% colorants. Pure whole-leaf matcha, stone-ground to preserve its vibrant green color and natural integrity.
Natural source of antioxidants & L-theanine Rich in catechins like EGCG and naturally containing L-theanine and caffeine for a balanced combination of calm focus and sustained energy.
Calm, focused energy without crash Supports mental clarity, concentration, and daily wellbeing. A smoother alternative to coffee, without jitters or sudden drops in energy.
Delicate umami taste for daily rituals Smooth, vegetal, and naturally sweet. Perfect for traditional preparation or matcha lattes—turn every cup into a mindful, grounding ritual.
