King Arthur's rolling mat is a silicone work surface designed for home bakers who want to eliminate guesswork when sizing dough for pies, tarts, pizzas, and breads. The built-in measurement guides take the hassle out of rolling consistently, while the non-slip, non-stick construction keeps dough stable and prevents sticking. At 18 by 24.5 inches and oven-safe to 500 degrees, it's a practical reusable alternative to parchment paper for everyday baking and holiday projects.
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King Arthur Baking Company Rolling Mat: non-slip non-stick silicone work surface stays in place during use to knead, measure, roll out, and bake delicate dough without sticking; ideal for everyday baking, pastries, breads, and holiday treats; a reusable alternative to parchment paper for cost-saving baking and entertaining
Material And Size: made from silicone and natural glass fibers with sealed edges; heat safe to 500-degrees Fahrenheit; measures 18 x 24.5-inches x 0.4-millimeters; promotes even support and stability for reliable dough handling across everyday and seasonal baking tasks
Guided Measurement System: rolling mat takes the guesswork out of sizing dough; use round markings for tarts (4 or 6-inch), pie crusts (8, 10, 12-inch), and pizza crusts (14-inch); use border guides for rolling sheets of dough up to 16 x 22-inches; permanent printed spacing guides will never wear off or fade for long-lasting accuracy and predictable results
Versatile Baking Surface: designed for rolling and shaping breads, buns, braids, fondant, chocolate, and more across everyday tasks, seasonal baking, and entertaining; flexible construction rolls for compact, space-saving storage
Easy Use And Care: place on counter logo side up; follow printed guides to size dough accurately; dishwasher safe for quick cleanup during everyday cooking, or busy holiday prep; avoid direct flame, sharp tools, and cutting on mat; reusable design helps reduce kitchen waste; helpful as a guided rolling and shaping mat for consistent results
