Kevala Organic Sesame Tahini is a versatile stone-ground paste made from organic, lightly toasted sesame seeds, certified organic and Non-GMO Project verified. It works well as a base for hummus and salad dressings, a dip, or an ingredient in both savory dishes and desserts, making it useful for those seeking a preservative-free, gluten-free tahini option without added sugars or sodium.
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RELIABLE QUALITY: Trustworthy spread recognized for its high standards. Our organic tahini paste is USDA Organic, Kosher certified, and verified by the Non-GMO Project - no preservatives and no sugar added. A must-have keto kitchen pantry staple.
ALLERGEN-AWARE TAHINI CREAM: Processed in a facility free of peanuts, tree nuts, and gluten - a good choice for those with common food sensitivities. This vegan tahini paste is great for making gluten free snacks and mixing with spices.
TOP QUALITY SEEDS: Made with slightly toasted and stone-ground organic sesame seeds. The process of toasting enhances the delivery of protective compounds promoting radiant skin and good cognition abilities such as sesamin and sesamol.
NUTRITIOUS TREASURE: Our Organic Sesame Tahini is a good source or protein and iron. It is sodium-free, has no trans-fats, and no additives - a pure, clean, and wholesome wholefood. Try it spread on a bagel or served with baba ganoush.
MANY CULINARY USES: Try our sesame paste mixed with seasoning as a salad dressing or sauce ingredient. Delicious in desserts such as homemade cookies, pudding, and even ice cream! Try it as a dip for organic carrots and gluten free crackers.