Jovial Organic Einkorn Flour is an unbleached, heritage wheat option sourced from Italian farms and certified organic and non-GMO. It's particularly suited for home bakers seeking a traditional grain with a nutty flavor and easier digestibility compared to modern wheat varieties, though it's not appropriate for those with celiac disease. The flour works well for bread, pizza, and pasta projects where you want the structure of wheat gluten without the processing of conventional all-purpose flours.
Jovial Organic Einkorn Unbleached All Purpose Flour, Non-GMO, 32 Oz, 2 Pack | Bread Baking Flour for Sourdough, High Protein, Use for Organic Pizza & Pasta, European Italian, Glyphosate Free
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ORIGINAL AND PURE - Einkorn is the original wheat and is better tolerated by people sensitive to modern wheat. Its gluten is weaker & therefore easier to digest; it should not be consumed by celiacs
NUTRITIOUS - Einkorn is packed with lutein, tocotrienols, a form of vitamin E, B vitamins, essential dietary and trace minerals. Free of milk, eggs, peanuts, tree nuts, shellfish, fish, and soy
100% ORGANIC & NON-GMO - Einkorn is the only wheat that has never been hybridized. Jovial Einkorn Flour is USDA Certified Organic & Non-GMO Project Verified. It is not bromated, bleached, or enriched
DELICIOUS TASTE - Einkorn has a nutty flavor, silky texture, & buttery yellow color. Einkorn's gluten is easier to digest and work with than gluten-free flour, yet it bakes the most flavorful bread
MADE IN ITALY - We started growing einkorn over a decade ago. To preserve biodiversity, our farmers nurture the soil with long rotation cycles. Farming einkorn for us is a labor of love & dedication
