Jiva Organics Arrowroot Flour is an organic, gluten-free starch powder sourced from authentic Maranta arundinacea that works as a versatile thickener and baking ingredient. It's particularly useful for cooks following gluten-free diets or seeking alternatives to cornstarch for soups, sauces, baked goods, and pasta. The 2-pound bag offers a pantry staple that's raw, vegan, and non-GMO certified.
A finely ground starch and flour all-purpose powder that is a great substitute for naturally thickening and texturizing gluten-free baking and cooking recipes.
Sourced from authentic Maranta arundinacea, this Arrowroot Powder is a versatile kitchen staple, offering a healthier alternative to cornstarch and other flours while being more easily digested. Product of India.
Lots of uses! Arrowroot is a versatile starch and flour substitute that is perfect for enhancing soups, sauces, gravies, cookies, cakes, bread, tortillas, pastas, or crackers.
Batch Tested Gluten Free, Raw, Vegan, Non-GMO, and Organic
