Jans Organic Coconut Flour is a finely milled, USDA-certified organic flour substitute designed for bakers following keto, paleo, or gluten-free diets. The 1.1 lb package delivers a low-carb, high-fiber alternative to wheat flour that works in everything from pancakes to pizza crusts, with a mild coconut flavor and smooth texture for consistent results.
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Premium Organic Coconut Flour: Made from finely ground organic coconuts, Jans Coconut Flour delivers clean, natural nutrition with no artificial additives, preservatives, or fillers. A wholesome flour alternative for everyday baking and cooking.
Gluten Free & Low Carb Flour Substitute: Certified gluten free and naturally low carb, this coconut flour is ideal for keto-friendly recipes and healthy baking. A great substitute for traditional wheat flour in pancakes, cookies, breads, and muffins.
Keto, Paleo & Vegan Friendly: Perfect for keto, paleo, and vegan lifestyles. This versatile flour supports grain free and gluten free diets while helping create delicious homemade baked goods with a light texture and mild coconut flavor.
High Fiber for Everyday Wellness: Naturally rich in dietary fiber to support digestive health and help promote fullness. Jans Organic Coconut Flour also contains essential nutrients from coconuts for balanced and mindful eating.
Fine Texture for Baking & Cooking: Unbleached and unrefined for maximum quality and natural taste. The super fine texture mixes smoothly into recipes for cakes, waffles, tortillas, cookies, pizza crusts, smoothies, and more
