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Iliada Kalamata PDO Extra Virgin Olive Oil, 3Lt | Multi-Awarded | Single Region 100% Greek | Monovarietal Koroneiki | Cold Press | Polyphenol Rich | Chef's Favorite

Editor's overview

Iliada Kalamata PDO is a single-region Greek olive oil made from Koroneiki olives and cold-pressed within 24 hours of harvest, delivering high polyphenol content with grassy, peppery notes. Its low acidity level and fresh harvest-to-bottle timeline make it suitable for both cooking applications and finishing dishes where you want the oil's distinctive flavor to shine through. Home cooks and professional chefs alike use it across frying, grilling, and dressing applications.

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Iliada Kalamata PDO Extra Virgin Olive Oil, 3Lt | Multi-Awarded | Single Region 100% Greek | Monovarietal Koroneiki | Cold Press | Polyphenol Rich | Chef's Favorite

Iliada Kalamata PDO Extra Virgin Olive Oil, 3Lt | Multi-Awarded | Single Region 100% Greek | Monovarietal Koroneiki | Cold Press | Polyphenol Rich | Chef's Favorite

$59.49

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  • AWARD WINNING EXTRA VIRGIN OLIVE OIL (EVOO): Multi awarded in competitions throughout the world. Awarded EVOO of the YEAR: 2020, 2021, 2022, 2023 and 2024.
  • PDO STATUS: Protected Designation of Origin – European Union Certification for foodstuffs produced, processed and packaged in a given geographical area using traditional know-how.
  • KALAMATA PDO: Guarantees quality, authenticity and traceability to the city of KALAMATA, Greece. 100% monovarietal , not fully ripened, KORONEIKI olive, milled within 24 hours of harvest.
  • BOTTLING: Within year of harvest, numbered containers with traceability to farmer and mill and free acidity level ≤0.2%.
  • HIGH POLYPHENOL CONTENT: Associated with its slightly bitter and pungent taste.
  • HIGH QUALITY EVOO: With a free acidity level of ≤0.5% till end of shelf life. Lower acidity reflects best production practices and freshness.
  • AROMA: Medium fruitiness with notes of green fruit, green banana, artichoke, freshly cut grass, tomatoes and dried nuts.
  • TASTE: Rich, full bodied and well-balanced organoleptic profile, medium fruitiness, bitterness and pungency, exquisite notes of green fruits giving a slight peppery after taste.
  • COLD EXTRACTION – also known as COLD PRESS: Ensures the oil retains more nutrients and antioxidants by avoiding high-temperature processing.
  • USE: Ideal for every application, frying, cooking, over grilled fish, white and red meat, pasta and vegetables, sauce and salad dressing. Chefs’ everyday choice because it brings out the natural flavor of every ingredient

Product details

  • color: Yellow
  • is Adult Product: false
  • size: 102 Fl Oz (Pack of 1)
  • unit Count: 1
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