Iberia Red Lentil Beans, 12 Ounce | Quick Cooking Red Lentils for Dal, Soups, Curries and Stews, Cook Soft and Creamy in About 20 Minutes, No Soaking Needed

Editor's overview

Iberia Red Lentil Beans are a straightforward pantry staple for home cooks looking to make dal, soups, and curries without advance planning. Since they cook soft and creamy in about 20 minutes with no soaking required, they work well for weeknight meals or when you need a protein-rich base that naturally thickens dishes. The simple ingredient list makes them accessible for various dietary needs.

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Iberia Red Lentil Beans, 12 Ounce | Quick Cooking Red Lentils for Dal, Soups, Curries and Stews, Cook Soft and Creamy in About 20 Minutes, No Soaking Needed

Iberia Red Lentil Beans, 12 Ounce | Quick Cooking Red Lentils for Dal, Soups, Curries and Stews, Cook Soft and Creamy in About 20 Minutes, No Soaking Needed

$3.96

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  • QUICK COOKING: Red lentils cook soft and creamy in about 20 minutes with no soaking needed
  • CLASSIC RECIPES: Perfect for dal, red lentil soup, curries, stews, and purees
  • THICKENS NATURALLY: Red lentils break down as they cook, adding body to soups and sauces
  • SIMPLE INGREDIENT: Just red lentils, nothing else added
  • FROM IBERIA: A trusted name in Latin and Caribbean pantry staples, found in grocery stores across the U.S.

Product details

  • release Date: 2020-11-23T00:00:01Z
  • size: 12 Ounce (Pack of 1)
  • unit Count: 1

Customer reviews

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