This organic Ceylon cinnamon powder from Sri Lanka offers a subtler, more delicate flavor than common cinnamon varieties, making it ideal for coffee, tea, baking, and oatmeal. The fine ground texture blends smoothly into both sweet and savory recipes, and at 24 ounces, provides roughly 340 servings for regular home cooks and bakers who want a single-ingredient pantry staple without fillers or additives.
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Special Features – Organic Ceylon cinnamon powder made from true inner bark, known for its smoother, more delicate flavor compared to common cinnamon varieties. Sourced from Sri Lanka for a more authentic cinnamon experience.
Everyday Use – Ceylon cinnamon is widely used across coffee, tea, oatmeal, and baking for its subtle, balanced flavor. This fine powder blends easily into both sweet and savory recipes.
Size & Servings – Each 24 oz pouch provides 340 servings of finely ground cinnamon, designed for easy scooping and consistent use. A generous supply ideal for frequent use across recipes.
Purpose – Crafted as a single-ingredient cinnamon powder without unnecessary blends. A straightforward option for those who prefer clean, minimal pantry staples.
Quality Ensured – Non-GMO ingredients that are 3rd party lab tested and passed. Made without gluten, soy, and dairy.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
