The CryoGlide 13-inch carbon steel wok offers a flat-bottom design that works across induction, gas, and electric cooktops without needing a wok ring. Its pre-seasoned surface develops a natural nonstick patina with proper maintenance, making it suited for home cooks interested in traditional wok cooking techniques for stir-fries, fried rice, and simmering. The 5.8-quart capacity and included glass lid make it practical for family meals and everyday Asian-inspired dishes.
CryoGlide 13 Inch Wok Pan, Pre-Seasoned Carbon Steel Wok with Glass Lid and Silicone Spatula, 5.8 QT Flat Bottom Chinese Woks & Stir Fry Pans Nonstick, Compatible with All Cooktops
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PRE-SEASONED CARBON STEEL WITH FAST, EVEN HEATING: Made from carbon steel and factory-treated at over 1,000°F, this wok is designed for responsive heating and even heat distribution when used correctly. Its heat-retaining properties make it ideal for stir-frying vegetables, meat and noodles, helping home cooks create flavourful meals inspired by traditional wok cooking.
NATURAL NONSTICK SURFACE FOR EASIER FOOD RELEASE: With proper seasoning and regular care, the carbon steel cooking surface can develop a naturally seasoned layer that helps reduce food sticking over time. Follow the recommended seasoning, cleaning and drying instructions to maintain the surface and support easier cleanup after cooking. Unlike cookware that relies on a synthetic non-stick coating, this wok's cooking performance improves with proper use and maintenance.
TEMPERED GLASS LID FOR EASY COOKING MONITORING: The included self-standing glass lid lets you check your food as it cooks without constantly lifting the cover. Help retain heat and moisture while keeping an eye on stir-fries, simmering sauces and other everyday dishes. The practical lid design adds convenience to your cooking routine and makes this carbon steel wok a versatile addition to your kitchen.
FLAT-BOTTOM WOK PAN FOR MULTIPLE COOKTOPS: The flat-bottom design sits directly on compatible cooking surfaces without requiring a separate wok ring. Suitable for compatible induction, gas and electric cooktops, this 5.8-quart wok features deep, curved sides for stir-frying, sautéing, pan-frying and more. From Asian-style stir-fries and fried rice to omelettes, vegetables and other everyday favourites, it offers versatile cooking options for a variety of meals.
WOODEN HANDLE AND FAMILY-SIZED CAPACITY: Designed with a rivet-secured wooden handle, this 13-inch carbon steel wok weighs approximately 4.39 lb and measures about 3.9 inches deep. Its roomy 5.8-quart capacity is suitable for preparing meals for families and small gatherings. The handle provides a comfortable grip for stirring and tossing ingredients; use appropriate heat protection and keep the wooden handle away from direct flame.
