Crown Maple's dark, robust syrup is a pure organic option for anyone seeking authentic maple flavor without additives or processing. The certified organic, gluten-free formula works equally well drizzled over pancakes, stirred into coffee, or mixed into cocktails, making it versatile for both breakfast tables and bar carts.
Crown Maple Certified Organic Dark Color Robust Taste Maple Syrup, Pure, Gluten Free, No Preservatives, Non-GMO pairs well with Pancakes, Coffee, Cocktails & Brunch, 12.7 Fl Oz (Pack of 1)
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Certified Organic
100% Pure Maple Syrup
Crafted with superior flavor and exceptional quality in Dutchess County, NY
Gluten free, non-GMO, vegan
100% PURE CERTIFIED ORGANIC MAPLE SYRUP: Crown Maple is estate-produced from the Taconic Hardwood Forest which extends from New York Eastern Dutchess County to Central Western Vermont; Gluten free, non-gmo, vegan