Editor's overview

Ceylon Flavors offers USDA certified organic Ceylon cinnamon powder sourced from Sri Lankan farms, delivering the variety's naturally sweet and aromatic profile for cooking, baking, and beverages. Ceylon cinnamon contains lower coumarin levels than Cassia varieties, making it a consideration for those monitoring their intake. The 2.5-ounce pouch features resealable packaging designed to preserve freshness and aroma.

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Ceylon Flavors Fresh and Pure USDA Certified Organic Ceylon Cinnamon Powder Premium Grade 2.5oz (70g)

Ceylon Flavors Fresh and Pure USDA Certified Organic Ceylon Cinnamon Powder Premium Grade 2.5oz (70g)

$5.99

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  • 100% Pure Ceylon Cinnamon – Cinnamon powder sourced from Sri Lanka (Ceylon), known for its distinctive flavor and aroma.
  • Naturally Sweet & Aromatic – Carefully sourced from selected farms to provide a naturally sweet taste and pleasant aroma suitable for cooking, baking, and beverages.
  • Ceylon Cinnamon Variety – Made from Ceylon cinnamon, which typically contains lower coumarin levels compared to Cassia cinnamon varieties.
  • Quality Focused Production – Produced using controlled processing methods to maintain consistency and product quality.
  • Resealable Freshness Packaging – Packed in a resealable kraft pouch with an inner aluminum foil lining designed to help maintain freshness and aroma.

Product details

  • size: 2.5 Ounce (Pack of 1)
  • unit Count: 1

Customer reviews

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