Carrington Farms offers whole organic chia seeds in a bulk 42-ounce resealable jar, making them convenient for regular users who want a versatile plant-based ingredient. These seeds work well stirred into smoothies, oats, and puddings, mixed as an egg substitute for baking, or sprinkled on salads, while also providing omega-3s and fiber for various dietary approaches like keto and vegan eating.
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USDA Organic Whole Chia Seeds: Non-GMO, gluten-free, raw whole black chia seeds in a resealable 42 oz jar; a plant-based source of omega-3 (ALA) and fiber for everyday nutrition and meal prep.
Perfect for Smoothies, Oats & Pudding: Stir into smoothies, yogurt, overnight oats, and oatmeal, or make classic chia pudding, energy bites, jams, and homemade granola and protein bars.
Vegan Egg Substitute for Baking: Mix 1 tablespoon chia with 3 tablespoons water to replace one egg in vegan and eggless baking — great for muffins, pancakes, breads, and cookies.
Fuel for Active Lifestyles: A favorite of runners and endurance athletes for chia fresca and hydration gels; ideal for keto, vegan, plant-based, paleo, and clean-eating meal prep.
Pantry Versatile: Use as a natural thickener for jams, sauces, and puddings, sprinkle on salads and toast, add to sprouting and microgreen projects, or use for kids' chia garden crafts.