Ingredients

• ✗
  Canola Oil

  Bred from rapeseed; refined with hexane and high heat. Sometimes labeled "rapeseed oil".
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  Water

  Water.
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  Vinegar

  Fermented food.
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  Sea Salt

  Evaporated sea water; minimally processed.
• !
  White Wine

  Contains alcohol. Flagged for anyone avoiding alcohol — including for religious reasons (not halal), during pregnancy, or by personal choice.
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  Citric Acid

  Usually produced via Aspergillus niger fermentation rather than from citrus; widely accepted as safe.
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  Honey

  Whole-food sweetener.
• !
  Sugar (Refined)

  Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
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  Onion Powder

  Dehydrated onion.
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  Salt

  Sodium chloride. Most table salt is highly refined with anti-caking agents.
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  Tapioca Starch

  Whole-food-derived starch from cassava root.
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  Wheat Flour

  Milled wheat. Refined white flour lacks bran and germ.
• !
  Natural Flavor

  Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
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  Xanthan Gum

  Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.

Quality signals tier: standard · score: 0