Antler Farms Raw Cacao Powder is an unsweetened, cold-processed cacao option for anyone looking to add pure cacao to smoothies, beverages, or baking without additives. It's certified organic and sourced from Peru, making it suitable for vegan and gluten-free diets. The cold processing method preserves nutrients like antioxidants and flavonoids, along with a modest amount of theobromine for a gentle caffeine-like boost.
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100% PURE - Antler Farms Raw Cacao is 100% pure, certified organic cacao powder. It is vegan, gluten free and non-GMO with no added colors, flavors, sweeteners, fillers or preservatives.
GROWN IN PERU – Our cacao is grown outdoors in the Amazon basin of Peru, where it has been cultivated organically for more than 3,000 years by local indigenous communities.
NUTRIENT RICH - Antler Farms Raw Cacao is harvested at the peak of potency to provide a rich source of antioxidants, flavonoids, vitamins, minerals, and the mild stimulant theobromine.
COLD PROCESSED - Our cacao is never heated or roasted. It is cold processed to ensure all of its beneficial nutrients remain completely intact and bioavailable.
CERTIFIED ORGANIC - Antler Farms Raw Cacao is 100% pure, certified organic. We have a proven system for producing the highest quality organic cacao without the use of herbicides, pesticides, artificial fertilizers or GMOs.
