This 26-count bundle of Grade A Madagascar vanilla beans is suited for home cooks and bakers who use vanilla regularly across desserts, extracts, beverages, and other culinary applications. The beans arrive vacuum-sealed to preserve moisture and flavor for approximately a year when stored in a cool, dry place. They're certified USDA organic and non-GMO, sourced directly from Malagasy farmers.
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PREMIUM GRADE A MADAGASCAR ORGANIC VANILLA PODS: Rich Aroma, Plump, Oily Moist Fresh, Dark Brown Color, at least 5.5” long, and Supple. They may develop the remarkable crystal-like features, the expression of high vanillin content. We get our beans directly from the source - peasant Malagasy farmers at fair market price.
ORGANIC MADAGASCAR BOURBON VANILLA: NON-GMO, traditional organic cultivaion, conditioned for months to enhance the characteristic captivating flavor. The #1 choice of all vanilla species.
USES: Ideal for all culinary purposes, baking, brewing, desserts, ice cream, beverages, coffee, great for extract also.
DON’T REFRIGERATE. They lose moisture and flavor on refrigeration. Store in airtight bag, in a cool dry place for a longer shelf life (~1yr). Thus, our beans are packed in BPA-free, food-grade vacuum sealed bags to maintain freshness for a longer time.
BUY WITH CONFIDENCE, 100% GURANTEED QUALITY: We go the extra mile to offer the best vanilla beans to our customers. If our pods do not meet your expectations, email us and we will resolve all issues.
