Terrasoul Organic Raw Cashews: Mylk Grade for Cooking

Raw cashews are a versatile kitchen staple, whether you're snacking straight from the bag, topping salads, or using them as a base for plant-based recipes. Terrasoul Superfoods offers their Mylk Grade raw cashews in a convenient three-pack format, providing 6 pounds total of cashew halves designed specifically for making cashew milk, cheese, and butters. If you keep cashews on hand regularly or plan to make your own nut-based products, a bulk purchase like this can be practical for your pantry.

What's Included and How to Store

This product comes as three separate 2-pound resealable packages, which offers flexibility in storage and usage. Resealable packaging helps maintain freshness once opened, an important consideration for raw nuts that can become rancid if exposed to air and light over time. The individual packages also make it easier to keep one open for regular use while storing the others sealed.

Certifications and Sourcing Standards

These cashews carry several certifications worth noting:

• USDA Certified Organic
• Earth Kosher
• Non-GMO Project Verified
• Naturally gluten-free and vegan-friendly

According to the product information, Terrasoul Superfoods sources their superfoods globally and emphasizes fair wage practices for both growers and employees. The company positions itself around accessibility, aiming to make organic superfoods available while maintaining ethical sourcing standards.

Practical Uses in the Kitchen

Mylk Grade cashews are halved pieces rather than whole nuts, which can affect how you use them. The smaller size makes them ideal for certain applications:

• Blending into cashew milk or cream-based sauces
• Making homemade cashew cheese or spreads
• Processing into nut butters
• Adding to salad toppings or grain bowls
• Snacking directly, though the half-size format differs from whole cashew pieces

Raw cashews require soaking before blending into smooth creams or milks, typically for four to eight hours, so plan ahead if you're making cashew-based recipes. Since these are raw rather than roasted, they have a different flavor profile than roasted varieties and lack the deeper, toasted taste some cooks prefer.

For anyone who regularly uses cashews in cooking or needs a substantial supply for plant-based kitchen projects, a 6-pound bulk purchase provides good value and reduces packaging waste. The resealable packages and organic certifications address common concerns around freshness and sourcing, making this a straightforward option for keeping quality cashews in your pantry.

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