Kahawa 1893 Ethiopian Medium Light Roast Whole Bean Coffee

Kahawa 1893's Ethiopian Medium Light Roast is a whole bean coffee that brings together two celebrated Ethiopian regions—Yirgacheffe and Guji—into a single, balanced blend. The medium light roast level preserves the more delicate flavor characteristics these origins are known for, making it a thoughtful choice for coffee drinkers interested in exploring what Ethiopian coffees have to offer beyond darker, more heavily roasted profiles.

Flavor Profile and Brewing

This blend is crafted to deliver caramel sweetness alongside juicy berry notes and subtle floral undertones. The combination of beans from two distinct regions creates a balanced cup designed for traditional brewing methods like pour-over or drip coffee. Because these are whole beans, grinding them fresh before each brew helps preserve the flavor characteristics the roaster intended. The medium light roast should allow the coffee's natural sweetness and complexity to come through without the heavier, more charred flavors associated with darker roasts.

Sourcing and Processing

The coffee's story begins with direct relationships with farmers. The Yirgacheffe beans come from Bedhatu Jibicho's farm, which has been growing coffee since the 1950s, while the Guji beans are naturally processed—dried in the sun while still inside the coffee cherry. This processing method influences the cup's flavor characteristics and is a point of distinction within Ethiopian coffee production.

• 100% organically grown Arabica beans
• Direct sourcing from women farmers in East Africa
• Natural sun-drying process for the Guji component
• Commitment to ethical and sustainable cultivation practices

Supporting the Farmers Behind Your Cup

Kahawa 1893 built a direct-tip feature into their packaging. By scanning a QR code on the bag, customers can send digital tips directly to the farmers who grew the coffee. The company matches every tip dollar-for-dollar, which means the farmers receive double the amount sent. This approach puts the relationship between consumer and producer at the center of the coffee experience, rather than keeping it abstract or distant.

Whether you're seeking a lighter Ethiopian roast for daily brewing or looking to support farming communities directly through your coffee purchase, this blend offers a straightforward product with transparent sourcing. The whole bean format gives you control over grind size and freshness, which can make a meaningful difference in how the coffee tastes in your cup.

View Kahawa 1893 Whole Bean Coffee Medium Light Roast Ethiopian Blend 24 Oz | As Seen on Shark Tank, High Antioxidants, Naturally Sweet, Organically Grown, Ethically & Sustainably Sourced on Yummylogy · Buy on Amazon →

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