Alter Eco Dark Sea Salt Truffles: 80-Count Organic Chocolate

Alter Eco's Deep Dark Sea Salt Truffles offer a straightforward combination of ingredients and transparency about sourcing. Each box contains 80 truffles made with 58% pure dark cocoa, featuring a two-part texture experience: an outer shell with Ecuadorian dark chocolate and fleur de sel de Guerande, followed by a creamy center made with coconut oil. For those seeking certified organic, fair-trade chocolate without gluten, these truffles deliver on those specifications.

Ingredients and Certifications

The truffles are certified organic by the USDA and Fair Trade certified, meaning the cocoa and other ingredients meet specific standards for agricultural practices and farmer compensation. The chocolate is made with 100% pure coconut oil rather than other fillers or additives, which influences both texture and taste profile. All packaging materials align with sustainability goals: the wrappers are compostable under Vincotte OK Compost HOME certification standards, and the boxes are recyclable with FSC certification.

Texture and Flavor Profile

The product design emphasizes contrast in mouthfeel. The outer shell provides a subtle crunch from the sea salt crystals against dark chocolate, while the interior center is formulated to be smooth and creamy. This two-stage eating experience is intentional, allowing you to experience both texture types in a single truffle.

• Outer layer: Ecuadorian dark chocolate with French sea salt
• Inner center: Creamy coconut oil-based filling
• Cocoa content: 58% pure dark cocoa
• Count: 80 truffles per box

Practical Considerations

Because Alter Eco uses all-natural, organic ingredients without artificial stabilizers, the truffles are susceptible to melting in warm conditions during shipping. This is presented as a trade-off for avoiding processing additives. The brand has maintained operations since 2005, offering some continuity in product availability and formulation.

If you're purchasing for dietary purposes, these truffles are gluten-free and contain no GMO ingredients. The coconut oil base makes them suitable for various dietary approaches, though those with coconut allergies should note the formulation. A box of 80 means individual truffles work well for portion control or as a shared snack option.

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